Callebaut Belgian Chocolate 1 kilo bags | small drops | Easy to melt | Easy to use | Premium Quality

Loved by chefs all over the world, the 811 is Callebaut all-round chocolate for confectionery, ganache, mousse, biscuits, sauces, Chocolate fountains, drinks and many other applications. It’s simply made to help you achieve perfect end results every time. The all round, balanced chocolate ready to do great in any job. 

Dark Chocolate - Like all Finest Belgian Chocolates, it is made from the signature ‘Wieze cocoa blend’. Whole bean roasting guarantee it's full taste with a solid cocoa body and fine top notes. 
Milk Chocolate - Has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients.
White Chocolate - When you're looking for a white chocolate that has a rich, creamy taste and offers plenty of sweetness, the combination of milk and a high cocoa butter content creates an indulgent, rich mouthfeel. This chocolate lends itself wonderfully and with its standard fluidity, you can use this chocolate for many applications, like moulding, en-robing, flavouring, etc.